For me, maple syrup production really symbolizes the arrival of spring. The sap begins to run, and the trees start to come back to life after their wintery rest. When I was little, every spring my mother, brother, and I would walk over to the near-by conservation area with little tiny cups from my dinette [...]
Archive for the ‘Maple Syrop’ Category
Maple-walnut ice cream delight
Posted in Canadian Food, Dessert, Maple Syrop, Nuts, Recipe, tagged Canadian food, Dessert, ice cream, maple, Recipe, walnut on April 12, 2011 | 1 Comment »
Pancakes with Whipping Cream and Blackberries
Posted in Berries, Breakfast Food, Canadian Food, Maple Syrop, tagged berries, maple syrup, pancakes, whipping cream on April 2, 2011 | 1 Comment »
While Sitelle is certainly an early bird, I am one to enjoy delicious breakfast food at anytime of the day! Steaming pancakes fresh off the griddle with whipping cream and blackberries is one of my favourites – and it tastes delicious any time of day (and I confess, this was supper). I am normally an [...]
