While it’s easy to just drop into the local superstore to buy just about anything, I’m a big fan of trying to make the things I use at least once by hand just to see how to make things. As I promised in the Caldo post, here’s the recipe for fresh corn tortillas. I never [...]
Archive for the ‘Maya Food’ Category
Real Corn Tortillas (not from a bag)
Posted in Maya Food, tagged Maya food on March 1, 2011 | Leave a Comment »
Caldo – Traditional Mayan Chicken Soup
Posted in Chicken, Maya Food, Soup, tagged Chicken, Maya food, Soup, Traditional food on February 27, 2011 | 2 Comments »
This is the first post in a series from a trip from which I just returned. For the past 10 days I have been travelling throughout Belize, exploring indigenous perspectives on food security and health (which explains my gourm(eh)? absence in the past few weeks as I challenged myself not to check the internet while [...]